Dhanteras Trends: As Bullion Prices Climb, Brass and Copper Ware Shine in the Markets

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Resurgence of Traditional Utensils in Lucknow Ahead of Dhanteras

As Dhanteras approaches, the market for traditional utensils in Lucknow is witnessing an impressive increase in demand, particularly for brass, copper, and bell-metal items. These utensils are cherished for their rustic charm and health benefits, and traders note that this revived interest offers a more affordable and meaningful alternative to gold and silver, which have reached record high prices.

Price Dynamics of Utensils

The pricing landscape for utensils shows a clear distinction based on material. Steel utensils can be purchased at relatively modest prices ranging from ₹300 to ₹1500 per kg. In contrast, the prices for brass, copper, and bell-metal items are notably higher. Brass utensils range from ₹900 to ₹1600, copper from ₹1100 to ₹2000, and bell-metal items can sell between ₹2200 to ₹3000 per kg. Harishchandra Agrawal, president of the Lucknow Metal Merchants’ Association, emphasizes that this price range reflects both the quality and the growing preference for these traditional materials.

Shifting Buyer Preferences

There’s a notable shift in consumer preferences as awareness regarding the disadvantages of aluminum utensils increases. According to Agrawal, many customers are turning to tri-ply steel utensils that combine the durability of steel with the excellent heat conduction of aluminum sandwiched in between. Furthermore, the availability of brass and copper utensils in smaller sizes has also contributed to their popularity as contemporary families tend to be smaller than in previous decades.

Market Predictions Amid Rising Costs

Despite the rising prices of brass and copper this year, Umesh Kumar Jaiswal, a utensil store owner near Bijnor and member of the UP Adarsh Vyapar Mandal, remains optimistic about increased sales. With gold and silver prices experiencing a significant surge, more people are expected to pivot towards purchasing brass and copper utensils. Jaiswal mentions that customers are increasingly discarding aluminum utensils in favor of these more traditional options, leading to a diverse array of products. His inventory includes brass cookers, brass idols of Laxmi and Ganesh, and copper water tanks and filters, showcasing the versatility of these materials.

A 30-Year Trend Revisited

Sanjay Agrawal, general secretary of the Lucknow Metal Merchant Association, observes that this renewed interest marks a significant trend not seen in the market for 30 to 35 years. The variety of available products has expanded immensely from plates to pots, catering to diverse consumer needs. Social media has played a crucial role in spreading awareness about the benefits of using these metals, thus driving a change in consumer buying patterns.

The Allure of Purity and Nutritional Benefits

Shop owner Shubham Agrawal from Aliganj affirms that the purity of brass and copper is a major selling point for consumers. His shop offers an extensive selection, from pots and dinner sets to spice holders, all made from these metals. Many people now prefer using brass utensils for cooking and serving due to the various health benefits associated with them.

Health Insights on Using Traditional Utensils

Dr. Poonam Tiwari, Head of the Department of Dietetics at Ram Manohar Lohia Institute of Medical Sciences, sheds light on the health advantages of using brass, copper, and bell-metal utensils. She explains that these materials contribute several micro-nutrients that the human body requires. However, Dr. Tiwari also advises caution against using these utensils for sour foods, such as lemon or curd, as they can alter food composition adversely. This nuanced understanding of material benefits adds another layer to consumer interest in traditional cooking utensils.

In Summary

As Dhanteras approaches, the market in Lucknow is not just about purchases, but a growing reflection of consumer awareness, health consciousness, and a desire for sustainable, traditional options. The shift towards brass, copper, and bell-metal utensils is not merely a trend but a deeper cultural revival, representing a choice that resonates with both heritage and health.

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